Sunday, August 30, 2009
School is around the corner
I was going to finish up this ISP from spring quarter that I was psyched about in March - before I realized that I wanted to devote more of my time to other projects - I postponed that.
I was going to go to the Olympics and backpack for a few days - before I realized at a two-day layover at Lake Phillips that I'd forgotten my sleeping pads and the food - I postponed that too.
I was going to read a whole host of academic books that I was really excited about - before I realized that I was really into science-fiction - You guessed it, I postponed that too (I did read a lot of science fiction though).
I was going to work on my Adventure Learning Grant proposal, and I did that, and I like what I have, despite only having finished a first draft.
I was going to go on a kayaking trip in the San Juans, and I'm still going to do that. As far as I know at least.
While I had some plans I didn't quite follow through on, I have had a really great summer in a lot of respects. Amazingly enough, I have yet to get really bored and wish for school to come. That said, I'm really excited for school to start in 24 days. There's just something about starting school again, people returning from their summers, and the beginning of fall.
Alex
Saturday, May 16, 2009
Yesterday was full of genetically modified pets, extremely-cute goat-kids leaping from compost piles and lots and lots lettuce seedlings, because my Ecology of Eating class visited Galactic Organics, a local farm. The mizuna we sampled was sweet, thickly tender (well, for a leaf). I was dead on my feet without sleep, so I didn't help mix the concoction of cow-dung, nettles, egg shells and other special ingredients, but I wish I had. Guess this mystic compost is so potent just a pinch swirled clockwise counter clockwise, does wonders for plantlife. I'd love to see it in action.
To clarify: the GM pets were not on the farm (now that would be quite the contradiction...not that that's stopped anyone...). Actually, a biologist came and spoke in my Research for Creative Writer's class, talked about genetic modification (specifically of plants). It was a little frustrating because, while she tried to remain unbiased, she made sure to let us know that our bulging word-population cannot be fed sustainably (frustrating because I've heard the exact opposite from a trusted professor) and that a farm can't be productive, unless it has the added input of pesticides, fertilizers, etc. Hm...I've seen and read otherwise.
Still a great and vibrant speaker and person, though-- eg: I needed a logical explanation for blue goo leaking from a body and she gave me some ideas.
Onto the genetically modified pets. One of my classmates in RCW found this:
... ... ...
G e n p e t s !
... ... ... ...
And, to calm the masses:
... ... ...
http://en.wikipedia.org/wiki/Genpet
Tuesday, May 12, 2009
When in Doubt
All the best,
Mario
Thursday, April 23, 2009
Wheatberries
This thing, this concept of eating locally is supposedly quite a basic one. But I've discovered that I'm sustainable within the sphere of my own knowledge. There's so much more I could and should be doing. But this wonderful, wonderful conversation opened my eyes, lead me to new horizons, to speak in cliche. One thing I learned about? Wheatberries.
See, I have this obsession with this cereal, specifically Heritage O's, of which I occasionally rave about on my other blog. There're the...the...epitome of delicious. They're are made of spelt, quinoa and kamut, I think. An extremely tasty cereal that stays crunchy to the last bite (and makes chewing so loud you can be heard from across the room).
They've reached cereal-nirvana...or maybe this makes more sense: when I eat them, I reach cereal-nirvana. So...that sounds a bit odd, coming from me, even. But in other words, they're really good. And relatively regional (produced in Richmond, BC, though the ingredients are far flung across Canada and the US). I don't ever actually buy them myself, but make sure a few of the so-called 'eco-bags' (I'd beg to differ) make their way into the grocery basket whenever I'm at home, shopping with my mother.
But I think I have a new beau of cereal: wheatberries. Er...well, I haven't actually tried them yet, but I know I'm going to love them. I swear, I can feel it. Feel it in my bones and all that. Can already imagine them with nutbutter and my grandmother's homemade pear honey (which isn't actually honey, but extremely excellent jam)...they're going to be wonderful. They're local, in bulk, can be cooked, eaten instead of rice and all sort of wondrous things. I haven't eaten them yet, but they're the best.
(I'm going to go into some sort of hyper-depressive stupor if they don't turn out to be all I've imagined them to be...)
Tuesday, April 21, 2009
When it rains in Fairhaven it is such a blessing. Our beautiful college is surrounded by green trees, plants AND well… NATURE! The problem with rain in Fairhaven is, it rains a lot! That is why having a sunny day with the light blue sky is wonderful! Today I experienced my first FULL DAY OF SUN at Fairhaven. Not only did the day seem bright and happy, Fairhaven kids were out and about. Take a wild guess on what you think they were doing. DANCING!!! Many of the Fairhaven College students play an instrument (drums, guitars, banjos, violins, pianos) and love to go out on the green and soft grass outside of Fairhaven and start playing. Not only were they playing an instrument, many of the students and teachers… THAT’S RIGHT TEACHERS were singing. I was bedazzled and so honored that a small liberal college was so unified. Let’s` just say I fell back in love with my college. So the moral is, when it’s sunny in Western Washington University, don’t go to main campus. Take a little walk to Fairhaven and join not only the singing and dancing, but our family.
All the best,
Mario
Thursday, March 12, 2009
I want to cry.
Monday, February 23, 2009
Inkspeak!
"Just a reminder that submissions for InkSpeak are due this MONDAY the 23rd. You can submit pieces in the picnic basket across from the office, or electronically at InkSpeakmag@gmail.com. Directions for submission are on the FH website, under News/Events. If you have any questions, feel free to contact me, Jenn, or Mary. Encourage anyone affiliated with the college-- students, staff, faculty, alumni, anyone-- to submit. Thanks!"
Monday the 23rd, by the way, is today.
For more information on Inkspeak, as well as an online version, click here! and scroll to the bottom of the page.
Please submit!